With the development of major industrial fields, the equipment that needs to be used is also increasing. Among them, the mixing kettle has become the equipment that people will understand at present. However, some inspections should be done before using this equipment. work, and use it in the industrial field after confirming that there is no problem with the device.

What preparations should be done before the mixing kettle is used

Check the oil level of the equipment

If you want to ensure that the stirring kettle will not have any problems when it is in use, you need to check whether the oil level of the equipment has been filled to the specified position, because whether the oil level is too low or too high, it will affect the working efficiency of the equipment, so if it is too low, you can choose to raise it to the specified position, and if it is too high, choose to lower it to the specified position.

Check the various parts of the equipment

Because the mixing tank will also contain different parts, when checking, these parts of the equipment should also be checked accordingly, for example, check whether the belt is more appropriate, and also check Check whether the parts of the equipment are loose, and whether there is leakage in each sealed part of the equipment. This needs to be checked. It is best to turn on the main motor before running to check the stirring. direction is correct.

It is very important to do a good job in the inspection of the mixing kettle, because only after the corresponding inspection can you know whether there are other problems with the equipment, especially in the process of subsequent operation, you don't need to worry about any problems, just confirm the inspection After there is no problem, you can continue to use the equipment, so as to complete the stirring work.

How to deal with the mixing kettle after use

Do a good job of cleaning the inside of the equipment

After the mixing kettle is used, it needs to be processed. First, the interior of the equipment must be cleaned accordingly. The main reason is that there will be some residual impurities inside the equipment, or some residual chemical substances, etc., which need to be handled properly, because if there are these impurities on the inner wall surface, it will affect the subsequent use of the equipment, and also Affect the application efficiency of the device.

Clean the surface of the equipment

The inner surface of the mixing kettle can be mirror-polished. Be careful not to have any hygienic dead corners, because the equipment itself is a fully enclosed design, which will also allow the material to be in a sterile state, such as external For the surface, you can choose sandblasting or frosting to ensure that there will be no residue on the inner and outer surfaces of the equipment.

In order to complete the stirring work, the mixing kettle has also been well used. Of course, the equipment needs to be properly treated after use. Not only that, the equipment also needs to be maintained during long-term use. Only in this way can further extending the service life of the equipment can also improve the working efficiency of the equipment and save more time and energy.

Conclusion

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